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Microsoft word - ahc january 2014 ingredient list.docx

THE  ACADEMY  OF  THE  HOLY  CROSS  
INGREDIENT  LIST  JANUARY  2014  
B R O C C O L I C H E D D A R S O U P (G F ) Water, Broccoli, Cheddar Cheese (milk, cheese cultures, salt, enzymes, annatto), Rice Flour, Light Cream, Olive Oil, Butter (cream, salt) Rice Starch, Onions, Sea Salt, Spices C ontains m ilk Bow Tie Pasta, Marinara Sauce (Diced Tomatoes, Tomato Puree, Onions, Sauterne Wine, Corn Syrup, Crushed Garlic, Salt, Olive Oil, Soybean Oil, Spices, Lemon Juice), Alfredo Sauce (Heavy Cream, Flour, Parmesan Cheese, Butter, Salt, Pepper). Pesto Sauce (Basil, Parmesan Cheese, EVOO, Heavy Cream C ontains D airy M ilk, W h eat Butter, Carrots, Brown Sugar, Kosher Salt, Pepper, D airy Ciabatta Dough (enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour) Water, Durum Flour (dried durum wheat sourdough, yeast, ascorbic acid, enzymes) Salt, Bred-Mate Semi-Sweet Chocolate Chips, Flour, Granulated Sugar, Margarine-Transfat Free, Eggs, Butter, Vanilla Extract, Baking Soda, Salt C ontains Egg, D airy, W heat Chicken Stock, White Beans, Tomato Strips (tomatoes, salt, naturally derived citric acid), Leeks, Spinach, Onions, Celery, Tubettini (semolina, durum flour, egg whites) Uncured Bacon (pork, water, brown sugar, salt, vinegar, celery powder, cherry powder, green tea extract, lactic acid starter culture), Olive Oil, Parmesan Cheese (part- skim milk, cheese cultures, salt, enzymes) Garlic, Sea Salt, Parsley, Spices C ontains w heat, egg, m ilk Beef, Seasoning (salt, dextrose, natural flavors, spice) Natural Flavoring Belt Release-Soy Lecithin, C ontains Soy G A R D E N B U R G E R - B L A C K B E A N B U R G E R Water, Cooked Black Beans (Water, Black Beans, Salt), Cooked Brown Rice (brown rice, water), soy protein concentrate, onions, whole kernel corn, bulgur wheat with water for hydration, soy protein isolate, green chiles, mid-oleic canola oil, salt, contains two percent or less of spices, red bell peppers, modified vegetable gum, yeast extract, sugar, onion powder, tomato powder, natural flavor, garlic powder, paprika (for color) turmeric color, Potatoes, Vegetable Oil, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose, Salt F R E S H M IX E D V E G E T A B L E S (G F ) Carrot, Corn, Peas, Green Beans, Lima Beans, Kosher Salt, Pepper, Olive Oil Corn (corn, water, sugar, salt), Chicken Stock, Potatoes, Light Cream, Onions, Wheat Flour, Soybean Oil, Celery, Sugar, Sea Salt, Worcestershire Sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), Uncured Bacon (pork, water, brown sugar, salt, vinegar, celery powder, cherry powder, green tea extract, lactic acid starter culture), spices C ontains m ilk, soy w heat, fish (anchovy) ingredients. C H IC K E N C A E S A R S A L A D (G F ) Grilled chicken, salt, pepper, Romaine Lettuce, Croutons, Parmesan Cheese Caesar Dressing (Mayonnaise, Egg Yolk, Vinegar, Salt, Pepper) D ressing C ontains Egg, D airy V E G E T A B L E C A E S A R S A L A D (G F ) Mushrooms, Zucchini, Green Peppers, Olive Oil Blend, Tomatoes, Parmesan Cheese, Romaine Lettuce, Caesar Salad Dressing D ressing contains Egg, D airy Eggs, Sugar, Soya Oil, Flour, Baking Powder, Salt, Cornmeal C ontains Eggs, Soy, W heat Flour, Eggs, Soya Oil, Blueberries, Baking Powder, C ontains Eggs, Soy , W h eat Chicken Stock, Mafalda Noodle (semolina, durum flour, eggs, egg whites), Chicken Meat, Carrots, Celery, Onions, Sea Salt, Chicken Fat, Spices contains w heat, egg Crust: Enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, malt, salt and yeast. Cheese: Low moisture part skim mozzarella cheese (part skim milk, cheese cultures, salt, enzyme), and powdered cellulose added to prevent caking. Sauce: Water, tomato paste, spices and modified food starch. C ontains M ilk and W heat Pepperoni optional F R E S H V E G E T A B L E M E D L E Y (G F ) Olive Oil, Vinegar, Broccoli, Red Peppers, Yellow Peppers, Red Onion JANUARY  10  
NO  LUNCH  SERVICE  
N E W E N G L A N D C L A M C H O W D E R S O U P Light Cream, Clam Meat, Potatoes, Fish Stock, Onions, Wheat Flour, Soybean Oil, Butter (cream, salt) Clam Broth (dehydrated clam broth, Maltodextrin), Ses Salt, Celery, Salt Pork (pork, sea salt), Spices, Worcestershire Sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorits, chili pepper extract), Garlic. C ontains M ilk, C lam , W heat, Soy, fish (cod/haddock, Potatoes, Cheese Sauce (Cheddar Cheese, Flour, Olive Oil, Milk, Garlic Powder, Salt, Pepper), OPTIONAL Chili Con Carne (Water, Beef, Beans, Tomatoes, Salt, Spices, Enriched Wheat Flour, Sugar, Onion Powder, Green Peppers, Garlic Powder, Paprika), Bacon (Cured Pork with Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite), Green Onions, Sour Cream (Grade A Cultured Cream) C ontains White Chocolate Chip, Sugar, Butter, Whole Eggs, Flour, Baking Soda, Salt C ontains Egg, D airy, W heat Potatoes, Water, Leeks, Onions, Olive Oil, Celery, Sea Salt, Garlic, Spices, Pepper Sauce (distilled vinegar, red B U T T E R M IL K B A K E D C H IC K E N Chicken, water, salt, sodium phosphates, breaded with bleached wheat flour, water, yellow corn flour, vital wheat gluten, salt, modified corn starch, dried egg whites, spices, leavening (sodium acid pyrophosphates, sodium bicarbonate, monocalcium phosphate) paprika extract (color), onion powder, honey powder (corn syrup solids, dried honey, wheat starch, soy flour, calcium stearate lecithin), spice extract) C ontains w heat, soy, egg Frozen Spinach, Eggs, Milk, Flour, Cheddar Cheese, Mozzarella Cheese, Monterey Jack Cheese, Pie Dough. M A S H E D G A R L IC P O T A T O E S (G F ) Russet Potatoes, Garlic, Butter, Whole Milk, Salt, Pepper C ontains M ilk F R E S H V E G E T A B L E M E D L E Y (G F ) Olive Oil, Vinegar, Broccoli, Red Peppers, Yellow Peppers, Red Onion R O A S T E D V E G E T A B L E S O U P (G F ) Water, Potatoes, Onions, Savoy Cabbage, Carrots, Celery, Leeks, Olive Oil, Parsley, Garlic, Sea Salt, Spices S P A G H E T T I C A R B O N A R A w ith B a c o n Kosher Salt, Bacon, Olive Oil, Garlic, rosemary, Jalapeno Peppers, Spaghetti, Eggs, Grated Parmesan Cheese, Grated Pecorino Romano Cheese, Parsley, Ground Pepper C ontains D airy, W heat, Egg S P A G H E T T I C A R B O N A R A V E G E T A R IA N Kosher Salt, Olive Oil, Garlic, rosemary, Jalapeno Peppers, Spaghetti, Eggs, Grated Parmesan Cheese, Grated Pecorino Romano Cheese, Parsley, Ground Pepper, C ontains D airy, W heat, Egg G R E E N P E A S & C A R R O T S (G F ) Peas, Carrots, Kosher Salt, Pepper, Water Filtered Water, Sugar, Fruit Juice Concentrate of Apple, Peach, Pineapple, Potassium Citrate, Locust Bean, C H IC K E N T O R T IL L A S O U P (G F ) Chicken Stock, Tomato Strips (tomatoes, salt, naturally derived citric acid), Chicken Meat, Sweet Corn, Green Peppers, Onions, White Corn Tortilla Chips, (white corn, sunflower oil/safflower oil), Diced Green Chilies (green chili peppers, water, salt, naturally derived citric acid), Sea Salt, Corn Oil, Spices, Cilantro, Paprika, Pepper Sauce (distilled vinegar, red pepper, salt) Lime Oil C H E E S E M A N IC O T T I w ith M A R IN A R A Ricotta cheese (pasteurized milk, pasteurized whey, vinegar, salt), water, enriched durum flour (durum wheat flour, niacin, ferrous sulfate, thiamin mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), eggs, corn starch-modified, romano cheese made from cow's milk (pasteurized cultured milk, salt, enzymes), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), salt, low moisture whole milk mozzarella cheese (pasteurized whole milk, cheese cultures, salt, enzymes), cheddar cheese (cultured pasteurized milk, salt, enzymes), dehydrated parsley flakes, stabilizer (locust bean gum, guar gum, sugar), dehydrated garlic. M arin ara Sauce Diced Tomatoes in Juice, Tomato Puree, Onions, Suaterne Wine, Corn Syrup, Crushed Garlic, Salt, Olive Oil, Soybean Oil, Spices, Carrot Fiber, Natural Flavor, Citric Acid, Calcium Chloride, Lemon Juice Concentrate, Xanthan Gum C ontains m ilk, eggs, w heat, soy B O L O G N E S E S A U C E Ground Beef, Carrot, Celery, Onion, Garlic, Tomato Sauce, Olive Oil, Salt IT A L IA N B L E N D V E G E T A B L E S (G F ) Broccoli, Cauliflower, Carrots, Red Pepper, Kosher Salt, Pepper Bread, Garlic, Olive Oil, C ontains W heat Chicken Stock, Tomato Strips (tomatoes, salt, naturally derived citric acid), Turkey Meat, Okra, Carrots, Celery, White Rice, Green Peppers, Chicken Fat, Sherry Wine, Wheat Flour, Sea Salt, Garlic, Spices, Parsley, Paprika, Pepper Sauce (distilled vinegar, red pepper, salt). contains w heat Chicken tenderloins, water, modified food starch, salt, sodium phosphates. BREADED WITH: Wheat flour, salt, spices, garlic powder, extractives of paprika, natural flavors. BATTERED WITH: Water, bleached wheat flour, modified corn starch, salt, dextrose, spices, xanthan gum, garlic powder, oleoresin paprika and annatto. PREDUSTED WITH: Wheat flour, salt, spice, garlic powder, natural flavors (spice extractives), oleoresin paprika, partially hydrogenated soybean oil (processing aid). Breading set in vegetable oil. contains w heat, soy Macaroni, Milk, Cheddar Cheese, Parmesan Cheese, Flour, Butter, Paprika, Salt, Pepper. C ontains W heat, M ilk Green Beans, Olive Oil, Salt & Pepper Butter, Brown Sugar, Vanilla Extract, Eggs, Flour, Baking Powder, Salt, Chocolate Baking Chips, Oreo Cookie JANUARY  20  
MARTIN  LUTHER  KING  HOLIDAY  
T O M A T O W IT H G A R D E N V E G E T A B L E S (G F ) S O U P Diced Tomatoes (tomatoes, tomato juice, salt, naturally derived citric acid), Water, Zucchini, Summer Squash, Onions, Carrots, Yellow Wax Beans, Green Beans, Celery, Olive Oil, Rice Flour, Scallions, Corn Oil, Spices, Sea Blanched Macaroni Product (Water, Semolina), Water, Beef, Low Fat Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Carrageenan, Xanthan Gum), Tomato Puree (Water, Tomato Paste), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Tomatoes, Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), 2% Or Less Of Dehydrated Onions, Modified Cornstarch, Sugar, Bread Crumbs (Bleached Wheat Flour Contains 2% Or Less Of: Sugar, Yeast, Salt), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Salt, Bleached Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Asiago Cheese (Cultured Milk, Salt, Enzymes), Potassium Chloride, Garlic Puree, Spices, Dehydrated Soy Sauce (Soybeans, Salt, Wheat), Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Dehydrated Garlic, Yeast Extract, Whey Protein Concentrate, Flavors. C ontains: Fat Free Milk, Lasagna Noodles, Ricotta Cheese, Locust Bean Gum, Mozzarella Cheese, Carrot, Soya Oil, Bread Crumbs, Bleached White Flour, Sugar, Spinach, Grated Parmesan Cheese, Romano Cheese, Salt, Garlic, C on tain s F R E S H M IX E D V E G E T A B L E S (G F ) Carrot, Corn, Peas, Green Beans, Lima Beans, Kosher Salt, Pepper, Olive Oil C H IC K E N V E G E T A B L E S O U P W IT H R IC E (G F ) Chicken Stock, Chicken Meat, Tomato Strips (tomatoes, salt, naturally derived citric acid), Carrots, Zucchini, Onions, Summer Squash, Celery, White Rice, Broccoli, Cauliflower, Green Beans, Yellow Wax Beans, Sweet Corn, Peas, Asparagus, Parsnips, Chicken Fat, Water, Sea Salt, Rice Starch, Parsley, Scallions, Basil, Spices C H IC K E N P A R M E S A N , (R O A S T E D ) (G F ) Chicken, Marinara Sauce, Mozzarella, Kosher Salt, Pepper, Garlic P E N N E P A S T A W IT H M A R IN A R A S A U C E (G F ) Whole Wheat Penne Pasta, Water, Olive oil contains w heat M arin ara Sau ce (Diced Tomatoes in Juice, Tomato Puree, Onions, Sauterne Wine, Corn Syrup, Crushed Garlic, Salt, Olive Oil, Soybean Oil, Spices, Carrot Fiber, Natural Flavor, Citric Acid, Calcium Chloride, Lemon Juice Green Beans, Olive Oil, Salt & Pepper Ciabatta Dough (enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour) Water, Durum Flour (dried durum wheat sourdough, yeast, ascorbic acid, enzymes) Salt, Bred-Mate Granulated Sugar, Semi-Sweet Chocolate Chips, Eggs, Flour, Margarine - Transfat Free, Butter, Cocoa, Vanilla Extract, Salt, Baking Powder C ontains Egg, D airy, W heat Chicken, Stock, Chicken Meat, Onions, Carrots, Enriched Macaroni Orzo (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), Butter (cream, salt), Lemon Juice, Sea Salt, Parsley, Spices, Garlic, Ingredients: Mix [Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Meal, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Pyrophosphate), Dried Whole Eggs, Sugar, Contains 2% Or Less Of The Following: Soybean Oil, Nonfat Dry Milk, Malted Barley Flour, Wheat Flour, Dextrose, Artificial Flavor, Salt], Water, Vegetable Oil, (Liquid And Partially Hydrogenated Soybean Oil, Lecithin, Artificial Butter Flavor, Beta Caroten (Color), Tbhq And Citric Acid (To Protect Flavor), Dimethylopolysiloxane (Anti-Foam Agent). C ontains: Egg, M ilk, Soy, W heat T U R K E Y S A U S A G E P A T T Y (G F ) Boneless Turkey, Water, Salt, Dextrose, Spices, Sodium Phosphates, Sugar, BHT, Citric Acid, Caramel Color & NBSP Tomatoes, (tomatoes, salt, naturally derived citric acid), Beef Stock, Carrots, Tomato Paste (tomatoes, naturally derived citric acid), Onions, Olive Oil, Sherry Wine, Basil, Parsley, Thyme, Garlic, Sea Salt, Spices G R IL L E D C H IC K E N F L A T B R E A D S A N D W IC H Roasted Chicken Breast, Flatbread, Monterrey Jack Cheese, Honey Mustard, Pickles., C on tain s W h eat, M ilk R O A S T E D V E G E T A B L E S A N D W IC H Roasted Red Onion, Red Pepper, Zucchini, Mushroom on Kaiser Roll C ontains W heat Whole corn, sunflower oil, whole wheat, rice flour, whole oat flour, sugar, salt, C ontains W heat Puff Dough, Heavy Cream, Fondant Icing, Semi Sweet Chocolate, Custard Con tain s D airy, Egg, W h eat V E G E T A R IA N V E G E T A B L E S O U P Vegetable Stock, Tomato Strips (tomatoes, salt, naturally derived citric acid), Zucchini, Broccoli, Carrots, Summer Squash, Savoy Cabbage, Green Beans, Yellow Wax Beans, Peas, Sweet Corn, Cauliflower, Potatoes, Celery, Mushrooms, Leeks, Cider Vinegar (cider vinegar, water), Water, Parsley, Corn Starch, Sea Salt, Spices Ziti Pasta, Pizza Sauce, Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Kosher Salt, Pepper, Red Pepper Fresh Vegetables, Olive Oil, Salt & Pepper Y O G U R T , S T R A W B E R R Y A N D B A N A N A Cultured pasteurized grade A low fat milk, sugar, strawberries modified corn starch, high fructose corn syrup, nonfat milk, banana puree, kosher gelatin, natural flavor, citric acid, tricalcium phosphate, pectin, colored with carmine, vitamin A acetate, vitamin D3 with active yogurt cultures including l. acidophilus C ontains M ilk H U N G A R IA N M U S H R O O M S O U P Beef Stock, Mushrooms, Light Cream, Onions, Wheat Flour, Carrots, Madeira wine, Soybean Oil, Sour Cream (cultured light cream, nonfat milk, enzymes), Butter (cream, salt), Sea Salt, Paprika, Spices C ontains m ilk, Chicken, Fajita seasoning, garlic in oil, sauteed yellow and red pepper, sauteed onion, flour tortilla, Beef Strip Steak, Lime Juice, Pepper, Cilantro, Canola Oil, Red Onion, Bell Peppers, Flour Tortilla, C on tain s Fajita seasoning, garlic in oil, sauteed yellow and red pepper, sauteed onion, flour tortilla, refried beans, C IL A N T R O & L IM E IN F U S E D R IC E (G F ) White Rice, Red Onion, Garlic, Chicken Stock, Fresh Lime Juice, Cilantro, Olive Oil, Salt, Pepper Potatoes, Chicken Stock, Beef Stock, Cheddar Cheese (milk, cheese cultures, salt, enzymes), Uncured Bacon (pork, water, brown sugar, salt, vinegar, celery powder, cherry powder, green tea extract, lactic acid starter culture, Water, Light Cream, Leeks, celery, Onions, Rice Starch, Scallions, Garlic Sea Salt, Spices contains m ilk P U L L E D B E E F B B Q S A N D W IC H Beef, Catsup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Salt, Onion Powder, Spice, Natural Flavorings), Vinegar, Brown Sugar, Molasses, Worcestershire Sauce (Water, Vinegar, Salt, Corn Sweetener, Hydrolyzed Soy Protein, Citric Acid, Caramel Color, Flavorings, Silicon Dioxide, Black Pepper), Mustard (Water, Distilled Vinegar, Mustard Seed, Mustard Bran, Salt, Turmeric), Vegetable Oil, Salt, Red Pepper, P U L L E D C H IC K E N B B Q S A N D W IC H Chicken Meat, Water, Seasoning (sugar, molasses, maltodextrine, dextrose, flavor, corn syrup solids, salt, sodium, diacetate, barley malt flour, caramel color, modified corn starch, monsosodium glutamate, paprika extractives, smoke flavor, sulfites, tomato powder, vinegar solids), Modified Food Starch, Salt, Sodium Phosphates, Mono & De-Glycerides and Malto Dextrin, Barbeque Sauce (Distilled vinegar, high fructose corn syrup, tomato paste, water, corn syrup, salt, mustard bran, molasses, spices, onion powder, sodium benzoate (0.1% as a preserve), Garlic Powder, Sugar, Caramel Color, Natural Flavor C heck bread for Sesam e Seeds Vegetable Oil, Yellow Onion, Garlic, Tomato Sauce, Red Pepper, Green Peppers, Eggplant, Zucchini, Italian Seasoning, Flour, Red Pepper Flakes, Kosher Salt, Pepper, C ontains W heat Potatoes, Vegetable Oil, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose, Salt Mayonnaise, Celery Seed, Sugar, Salt Pepper, Carrots, Cabbage, Garlic Butter, Flour, Sugar, Eggs, Baking Powder, Salt C ontains Eggs, D airy, W heat Ground Tomatoes (tomatoes, salt, naturally derived citric acid), Chicken Stock, Light Cream, Onions, Tomato Paste (tomatoes, naturally derived citric acid), Carrots, Sherry wine, Butter (cream, salt), Wheat Flour, Basil, Olive Oil, Parsley, Spices, Sea Salt, Garlic contains m ilk, w heat Chicken, Italian Seasoning, Lemon Peel, Olive Oil Blend, Balsamic Vinegar, Roma Tomatoes, Mozzarella Cheese, P E N N E P A S T A W IT H M A R IN A R A S A U C E (G F ) Whole Wheat Penne Pasta, Water, Olive oil contains w heat M arin ara Sau ce (Diced Tomatoes in Juice, Tomato Puree, Onions, Sauterne Wine, Corn Syrup, Crushed Garlic, Salt, Olive Oil, Soybean Oil, Spices, Carrot Fiber, Natural Flavor, Citric Acid, Calcium Chloride, Lemon Juice IT A L IA N V E G E T A B L E B L E N D (G F ) Broccoli, Cauliflower, Carrots, Red Pepper, Kosher Salt, Pepper Vegetable Stock, Water, Diced Tomatoes (tomatoes, tomato juice, salt, naturally derived citric acid), White Beans, Savoy Cabbage, Tomato Paste (tomatoes, naturally derived citric acid), Potatoes, Ditalini (semolina, durum flour), Onions, Broccoli, Carrots, Cauliflower, Zucchini, Summer Squash, Olive Oil, Celery, Parmesan Cheese (part-skim milk, cheese cultures, salt, enzymes), Garlic, Sea Salt, Parsley, Basil, Spices, Paprika contains w heat, m ilk Burrito Bowl - Enriched Bleached Flour, Water, Oat Bran, Canola Oil, Sugar, Calcium Propionate, Vegetable Oil, Salt, Baking Powder, Dough Conditioner C ontains: Soy and W heat Fillings: Cilantro Lime Infused Rice (White Rice, Red Onion, Garlic, Chicken Stock, Fresh Lime Juice, Cilantro, Olive Oil, Salt & Pepper) Black Bean & Corn (Black Beans, Corn, Red Onion, Salt & Pepper), Turkey Taco Meat (Optional) (Turkey Thigh and Breast Meat, Olive Oil, Salt, Pepper, Chili Powder, Cumin, Garlic Powder) Optional Condiments may include: Pico de gallo, guacamole, shredded lettuce, shredded cheese, sour cream Bow l C ontains Soy, W heat B L A C K B E A N S A N D C O R N (G F ) Black Beans, Corn, Red Onion, Salt, Pepper Rice, Vegetable Stock, Salt, Pepper, Onion, Tomato, Paprika, Garlic, Olive Oil, Green Onion, Peas Golden Delicious Apple, Brown Sugar, White Sugar, Unsalted Butter, Flour, Oats, D airy BREADS & ROLLS MAY CONTAIN SESAME SEEDS AND SHOULD BE EXAMINED
BEFORE EATING
RIDGEWELLS TAKES A PROACTIVE APPROACH TO A NO NUT POLICY,
HOWEVER PRODUCTS SECURED FROM OTHER VENDORS MAY BE PRODUCED
IN FACILITIES WHERE NUTS ARE USED.

Source: http://www.academyoftheholycross.org/uploaded/Student_Life/Ridgewells/13-14/AHC_January_2014_Ingredient_List.pdf

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