Food and Chemical Toxicology 40 (2002) 1243–1255
Center for Occupational and Health Psychology, School of Psychology, Cardiff University, UK
The literature suggests that the following effects on behavior of adult humans may occur when individuals consume moderate
amounts of caffeine. (1) Caffeine increases alertness and reduces fatigue. This may be especially important in low arousal situations(e.g. working at night). (2) Caffeine improves performance on vigilance tasks and simple tasks that require sustained response. Again, these effects are often clearest when alertness is reduced, although there is evidence that benefits may still occur when theperson is unimpaired. (3) Effects on more complex tasks are difficult to assess and probably involve interactions between the caf-feine and other variables which increase alertness (e.g. personality and time of day). (4) In contrast to the effects of caffeine con-sumption, withdrawal of caffeine has few effects on performance. There is often an increase in negative mood following withdrawalof caffeine, but such effects may largely reflect the expectancies of the volunteers and the failure to conduct ‘‘blind’’ studies. (5)Regular caffeine usage appears to be beneficial, with higher users having better mental functioning. (6) Most people are very goodat controlling their caffeine consumption to maximise the above positive effects. For example, the pattern of consumption over theday shows that caffeine is often consumed to increase alertness. Indeed, many people do not consume much caffeine later in the daysince it is important not to be alert when one goes to sleep. In contrast to effects found from normal caffeine intake, there arereports that have demonstrated negative effects when very large amounts are given or sensitive groups (e.g. patients with anxietydisorders) were studied. In this context caffeine has been shown to increase anxiety and impair sleep. There is also some evidencethat fine motor control may be impaired as a function of the increase in anxiety. Overall, the global picture that emerges depends onwhether one focuses on effects that are likely to be present when caffeine is consumed in moderation by the majority of the popu-lation or on the effects found in extreme conditions. The evidence clearly shows that levels of caffeine consumed by most peoplehave largely positive effects on behavior. Excessive consumption can lead to problems, especially in sensitive individuals. # 2002Published by Elsevier Science Ltd.
Keywords: Caffeine; Mental performance; Mood; Attention; Memory; Caffeine withdrawal
sumed from food and drinks, and the very differenteffects observed with excessive amounts or in very sen-
The aim of the present article is to review the effects
sitive individuals. Unlike other areas of research (e.g.
of caffeine on human behavior. The main areas of
studies of health effects), most studies of the behavioral
behavior reviewed are mood, mental performance and
effects of caffeine have examined acute changes follow-
sleep. Certain areas, although related to behavior, such
ing a single dose. Less is known about effects of regular
as the underlying CNS mechanisms, are not reviewed in
consumption, although there are now enough data on
detail. This is because most of the research in this area
this topic to draw tentative conclusions. In addition to
has involved animal studies. These have provided plau-
studying the effects of caffeine consumption, the research
sible mechanisms for many of the effects observed in
has also considered possible changes in behavior as a
humans, but whether specific details (e.g. effects of dose)
function of caffeine withdrawal. A critical appraisal of
generalize across species is unknown. Other areas, such as
claims that caffeine withdrawal influences performance
the claims that caffeine is addictive, are not covered here
but are discussed in a paper by Dews et al. in this issue.
It is important to note that in research reviewed in all
In all areas it is important to make a distinction between
subsequent sections, there is considerable variation in
the effects of amounts of caffeine that are normally con-
the methodology and measuring devices. This has thedisadvantage that it is often difficult to compare differentstudies. However, persistence of effects across a range of
* Tel.: +44-2920-874757; +44-2920-874758.
methodologies enhances the validity of the reported
E-mail address: smithap@cardiff.ac.uk (A. Smith).
0278-6915/02/$ - see front matter # 2002 Published by Elsevier Science Ltd. P I I : S 0 2 7 8 - 6 9 1 5 ( 0 2 ) 0 0 0 9 6 - 0
A. Smith / Food and Chemical Toxicology 40 (2002) 1243–1255
masked by increases in negative mood. Indeed, a num-ber of results suggest that caffeine may increase anxiety
A large number of studies have shown that consump-
Anecdotal evidence suggests that when individuals
tion of caffeine leads to increased alertness (or reduced
have an excessive amount of caffeine they may become
fatigue). These effects have often been demonstrated
anxious. Similarly, some psychiatric patients attribute
using paradigms involving low alertness situations (e.g.
their problems to consumption of caffeine, which has
following administration of benzodiazepines—Johnson
led to a diagnosis of ‘‘caffeinism’’. Other patients, espe-
et al., 1990; early morning—Smith et al., 1992; working at
cially those with anxiety disorders, report that caffeine
night—Smith et al., 1993a; when the person has a cold—
may exacerbate their problems. The validity of these
Smith et al., 1997a; and sleeploss—Bonnet et al., 1995).
questions will now be assessed by consideration of the
However, beneficial effects of caffeine have been demon-
strated in individuals in an alert state (e.g. Leathwood and
Lieberman (1992) stated that ‘‘. . . it appears that caf-
Pollet, 1982; Rusted, 1994, 1999; Smith et al., 1994a,b;
feine can increase anxiety when administered in single
Warburton, 1995). Many of these studies have used quite
bolus doses of 300 mg or higher, which is many times
high doses of caffeine (e.g. 250 mg—Johnson et al.,
greater than the amount present in a single serving of a
1990; 3 mg/kg—Smith et al., 1994a,b), which would not
typical caffeine-containing beverage. However, in lower
be consumed typically in a single drink in real-life
doses it appears to have little effect on this mood-state
situations. However, other studies have demonstrated
or, under certain circumstances, it may even reduce
similar effects with realistic doses (e.g. Leathwood and
anxiety levels. It has also been observed that caffeine
Pollet, 1982; Warburton, 1995). These results have
reduces self-rated depression when administered in
implications for many practical situations in that safety
is often at risk when alertness is low. However, a better
The literature supports Lieberman’s view since only a
impression of this will be seen when the data from per-
small proportion of the studies reviewed show increases
formance tasks are considered. Many of the studies
in anxiety following administration of caffeine. Stern et
have administered caffeine in coffee and it is unclear
al. (1989) found that individuals who choose a high dose
whether it is the caffeine alone, or caffeine in combina-
of caffeine reported positive mood changes whereas
tion with other compounds in the coffee, which under-
non-choosers reported anxiety and dysphoria. Loke
lies the behavioral effects. Recent research (Smith et al.,
(1988) found that caffeine reduced fatigue but also led
1999b) has shown that it is the caffeine rather than the
to increased tension and nervousness. Increased anxiety
combination of the caffeine and the type of drink in
was also reported following caffeine by Loke et al.
which it is presented that is important. Similar results
(1985) where the doses were high (either 3 or 6 mg/kg).
have also been demonstrated with caffeine given as a
Similarly, Sicard et al. (1996) found increased anxiety
capsule and in a drink. Other research also shows few
following 600 mg of caffeine. Green and Suls (1996) also
differences between decaffeinated coffee and drinks such
found that caffeine increased anxiety, and again the
as fruit juice. All of these pieces of evidence point to
volunteers were consuming very high amounts (125 mg
caffeine as the main determinant of the behavioral
caffeine per cup of coffee over the day). Overall, these
results suggest that increases in anxiety following caf-
One must now consider why some studies have failed
feine are often only found following consumption of
to find effects of caffeine on alertness. For example,
amounts that would rarely be ingested by the majority
Svensson et al. (1980) found no effect of 100 mg of caf-
feine on the mood state of 23 volunteers. Similarly,
It is now important to assess whether caffeine leads to
Swift and Tiplady (1988) found no effect of 200 mg of
mood problems when the person ingesting it already has
caffeine on the mood of elderly volunteers. This lack of
a high level of anxiety. It has been claimed that some
effect could possibly reflect sample size or other details
people abstain from caffeinated drinks because of the
of the methodology. Lieberman (1992) suggests that
accompanying jitteriness and nervousness (Goldstein et
beneficial effects of caffeine on alertness are most easily
al., 1969). Other authors have even gone as far as to
demonstrated when circadian alertness is low and mood
suggest that caffeine acts as a ‘‘fairly convincing model
is measured in the context of doing demanding perfor-
of generalised anxiety’’ (Lader and Bruce, 1986). Caf-
mance tasks. Rusted (1999) also suggests that mood
feinism refers to a constellation of symptoms associated
effects occur after changes in performance, and this may
with very high caffeine intake that are virtually indis-
account for the absence of effects in certain studies.
tinguishable from severe chronic anxiety (Greden, 1974).
Another possible explanation of the failure to find
Caffeinism is usually associated with daily intakes of
positive mood changes in certain studies is that they are
between 1000 and 1500 mg. However, it appears to be a
A. Smith / Food and Chemical Toxicology 40 (2002) 1243–1255
rather specific condition and there is little evidence for
period of abstinence or the greater effects of caffeine
correlations between caffeine intake and anxiety in
when arousal is low. Finally, claims about the negative
either non-clinical volunteers (Lynn, 1973; Hire, 1978)
effects of caffeine withdrawal require closer examination
or psychiatric outpatients (Eaton and Mcleod, 1984).
since they can often be interpreted in ways other than caf-
Correlational studies of associations between caffeine
feine dependence (e.g. expectancy—Smith, 1996a; Rubin
and anxiety have a number of methodological pro-
and Smith, 1999). Indeed, in most of the studies that have
blems. Although it is better to examine the anxiety-pro-
demonstrated increases in negative effect following caffeine
ducing effects of a direct caffeine challenge, much of this
withdrawal, the subjects have not been blind but have been
research has used very high doses (e.g. 6.6 mg/kg—
told or even instructed to abstain from caffeine. This is
Veleber and Templer, 1984; 10 mg/kg—Charney et al.,
clearly very different from the double-blind methodology
1985), which makes it difficult to determine whether the
typically used to study effects of caffeine challenge.
issue is relevant to doses more representative of normalconsumption. Other studies have used a caffeine chal-
lenge with psychiatric patients with anxiety disorders(e.g. Bruce et al., 1992), although even with this group
The preceding sections confirm the suggestions about
there is little evidence that smaller doses exacerbate the
effects of caffeine on mood that were made at the start.
existing anxiety (Mathew and Wilson, 1990).
Other research examined whether caffeine is capable
of increasing the anxiety induced by other stressors.
caffeine, even in low doses, may increase alert-
Shanahan and Hughes (1986) found that 400 mg of
ness and this is readily apparent in low arousal
caffeine increased anxiety when paired with a stressful
task. However, other research (e.g. Hasenfratz and
high doses of caffeine can lead to increased anxiety
Battig, 1992; Smith et al., 1997b) has not been able to
provide any evidence of interactive effects of caffeine
caffeine withdrawal increases negative affect but
this may reflect expectancy effects. It is also
Overall, the literature suggests that extremely high doses
unlikely that this can account for the positive
of caffeine may increase anxiety, but that this is rarely seen
mood effects produced by caffeine when given to
within the normal range of ingestive behavior.
non-consumers or to volunteers who have not
The next section considers another area where caf-
feine is claimed to be associated with adverse effects,namely when it is withdrawn.
The next section considers effects of caffeine on the
Caffeine withdrawal has been widely studied because
it is meant to provide crucial evidence on whether caf-
feine is addictive or leads to some kind of dependence. The most frequent outcome measure has been reporting
of headache, but mood has been examined in otherstudies. Ratcliff-Crain et al. (1989) reported that caffeine
There are already a number of extensive reviews (e.g.
deprivation led to increased reporting of stress by heavy
Lieberman, 1992) which have summarized early studies
coffee drinkers. This has recently been confirmed by
of the effects of caffeine on human performance. This
Schuh and Griffiths (1997), who found that caffeine
section outlines the main points to emerge from such
withdrawal was associated with feelings of fatigue and
reviews, and is then followed by a critical evaluation of
decreased feelings of alertness. Indeed, Silverman et al.
(1992) found that about 10% of volunteers with a moder-ate daily intake (235 mg per day) reported increased
depression and anxiety when caffeine was withdrawn.
There is a great deal of evidence to shows that caffeine
Other researchers (e.g. James, 1994) have argued that
blocks the effects of the naturally occurring neuromo-
caffeine has no beneficial behavioral effects but merely
dulator adenosine (Snyder, 1984). This produces a net
removes negative effects associated with caffeine with-
increase in CNS activity because the inhibitory action of
drawal. Smith (1995) has argued against this general view
adenosine is blocked. The effects of caffeine on adenosine
of caffeine effects on a number of grounds. First, it cannot
activity, and the subsequent effects for neurotransmitters
account for the behavioral effects seen in animals or non-
such as norepinephrine, occur at concentrations found as
consumers, where withdrawal cannot occur. Secondly,
a function of dietary intake. Other mechanisms have been
caffeine withdrawal cannot account for behavioral
demonstrated (e.g. calcium mobilisation, prostaglandin
changes following caffeine consumption after a short
antagonism, phosphodiesterase inhibition), but these only
A. Smith / Food and Chemical Toxicology 40 (2002) 1243–1255
become relevant when caffeine is administered in doses
vigilance, but there is an absence of data suggesting that
that are at least 20–30 times higher than those found in the
it may actually lead to impairments.
diet (Snyder, 1984). In humans peak plasma levels occur15–45 min after ingestion and its plasma half-life is 5–6 h.
Different mammals use different pathways to metabolise
Although there have been a large number of early stud-
caffeine, and many studies of animal behavior are, there-
ies of effects of caffeine on more complex cognitive pro-
fore, not relevant to its effects on humans.
cesses, it is hard to draw definitive conclusions. If, forexample, one considers verbal learning tasks then one
3.1.1.1. Early views of behavioral effect of caffeine. Most
finds a large number of studies which have shown no effect
consumers of caffeine regard it as a mild stimulant when
of caffeine (e.g. Clubley et al., 1979; File et al., 1982; Battig
consumed in moderate doses, as recognised over 400
et al., 1984; Loke et al., 1985). Many of these failures to
years ago by Pietro della Vale (cited by Tannahill,
detect effects on memory were carried out using a meth-
1989). Reviews written in the 1980s (e.g. Sawyer et al.,
odology that was sensitive enough to detect caffeine
1982; Dews, 1984) suggested that the effects were highly
effects on psychomotor or sustained attention tasks (e.g.
variable and the subject of considerable controversy.
Lieberman et al., 1987; Roache and Griffiths, 1987).
Indeed, Dews (1984) has suggested that when caffeine is
It would appear from these early studies that the
administered in the doses found in foods, its effects are
effects of caffeine on cognitive performance are often
‘‘so slight and subtle that the investigator is usually glad
too small to detect as general groupeffects. Some posi-
tive results have been obtained (e.g. Erikson et al., 1985)
The above view probably reflects the numerous pro-
but only in very specific conditions (when testing was
blems associated with early studies of caffeine. First,
conducted at a slow, not a fast rate). Again, however,
many studies have used insensitive tests and designs. It
there appears to be little evidence suggesting impair-
is quite plausible that the effects of small doses of caf-
ments following consumption of caffeine.
feine will be marginal and many of the negative resultsmay well reflect the absence of appropriate statistical
power. This problem is often compounded by the use of
Regina et al. (1974) examined the effects of caffeine on
weak experimental designs (e.g. no baseline data) and
a simulated driving task. The results showed beneficial
failure to consider individual differences.
effects of caffeine and confirmed findings using labora-tory vigilance tasks. Studies conducted by the military
(cited by Lieberman, 1992) have also shown that caf-
3.1.1.2.1. Sensory functions. Lieberman (1992) stated
feine can improve a critical military task, namely sentry
that ‘‘there is no evidence to suggest that moderate
doses of caffeine have direct effects on sensory function,although well controlled studies using state-of-the-art
3.1.1.6. Caffeine and daytime sleepiness
methods have not been conducted’’.
Beneficial effects of caffeine in low arousal situations
will be considered more closely in a following section.
3.1.1.2.2. Simple and choice reaction time. There are a
However, studies conducted in the 1980s clearly
number of studies which have shown beneficial effects of
demonstrated that caffeine can remove the sedative
caffeine on simple reaction time (e.g. Clubley et al.,
effects of certain drugs (e.g. diazepam—File et al., 1982;
1979) and choice reaction time (Smith et al., 1977; Lie-
berman et al., 1987; Roache and Griffiths, 1987). Otherstudies have demonstrated such effects in some groups
3.1.1.7. Caffeine, personality and time of day
but not others (e.g. the elderly but not the young—Swift
Research by Revelle and colleagues (see Revelle et al.,
and Tiplady, 1988) and with some doses but not others
1987, for a review) showed that caffeine facilitated the
(beneficial effects with 200 and 400 mg but not 600
performance of impulsive individuals and impaired the
performance of non-impulsive individuals taking com-plex cognitive tests in the morning. In the evening, the
opposite pattern of results was observed. This has been
Several papers suggest that caffeine, in moderate
interpreted in terms of relationships between optimum
doses, will improve vigilance (Regina et al., 1974; Club-
levels of arousal and complex tasks performance. Such
ley et al., 1979). Indeed, Lieberman (1992) suggests that
effects do not appear with simple tasks, where even high
beneficial effects can be observed with doses as low as 32
levels of alertness facilitate performance.
mg ‘‘when a sensitive test is employed in an appropriatetesting paradigm’’.
3.1.1.8. Adverse effects of caffeine on performance
Other researchers (e.g. Loke and Meliska, 1984) have
3.1.1.8.1. Fine motor performance. Anecdotally, it has
failed to demonstrate significant effects of caffeine on
been suggested that the increased arousal induced by
A. Smith / Food and Chemical Toxicology 40 (2002) 1243–1255
consumption of caffeine impairs hand steadiness. How-
of the population increase alertness and the ability
ever, early studies failed to demonstrate such effects
to sustain attention. Adverse effects occur when
(e.g. Lieberman et al., 1987) or found them only in non-
excessive doses are consumed or when caffeine is
consumers (e.g. Kuznicki and Turner, 1986).
3.1.1.8.2. Caffeine withdrawal. Lieberman (1992) dis-
cusses the effects of caffeine on headache and mood butcites no evidence to suggest that it influences performance.
Recent studies of effects of caffeine on performance
This issue will be discussed again in a later section.
have confirmed many of the earlier results. For example,the beneficial effects of caffeine on psychomotor speed
3.1.1.9. A cost–benefit analysis of early studies of the
and vigilance have been replicated (Frewer and Lader,
1991; Mitchell and Redman, 1992; Fine et al., 1994).
Lieberman (1992) reaches the following conclusions
Similarly, the absence of groupeffects in more complex
about the beneficial and adverse behavioral effects of
cognitive tasks has also been observed (Loke, 1990,
caffeine. ‘‘When caffeine is consumed in the range of
1992). Isolated reports of caffeine-induced impairments
doses found in many foods, it improves the ability of
are also to be found (e.g. decreased hand steadiness—
individuals to perform tasks requiring sustained atten-
Bovim et al., 1995). Research has continued to study the
tion, including simulated automobile driving. In addi-
effects of caffeine on attention tasks with one aim being
tion, when administered in the same dose range, caffeine
to identify mechanisms underlying the effects. For
increases self-reported alertness and decreases sleepi-
example, Smith et al. (1999a) and Smith (2001) have
ness’’. ‘‘Adverse behavioral effects occur when caffeine
shown that caffeine increases the speed of processing
is consumed in excessive doses or by individuals who are
new stimuli, confirming results reported by Streufert et
overly sensitive to the substance’’.
al. (1997). Lorist and Snel (1997) have also shown that
Overall, the early studies suggested that consumption
target detection and response preparation are enhanced
of caffeine may have beneficial effects which can
by caffeine, and Ruijter et al. (1999) have demonstrated
improve safety in automobile driving, other transport
that the quantity of information processed is greater
operations and industry. The next section reviews more
after caffeine. In contrast, no effects of caffeine on out-
recent research to see whether adjustments to this view
put processes (e.g. movement time) have been demon-
strated (Lorist, 1998), nor has caffeine been shown toreduce resistance to distraction (Kenemans and Verba-
3.1.2. A summary of results from studies of caffeine and
Research has also sought to link performance effects
seen with laboratory tasks with possible effects in real-
A number of different CNS mechanisms by
life activities. Brice and Smith (2001a) found that caf-
which caffeine could change performance were
feine improved both performance on a driving simulator
and laboratory tests of attention. Similarly, when per-
Early reviews of the performance effects sug-
formance of reaction time tasks was measured before
gested that effects were variable and slight
and after a normal working day, caffeine consumption
There appeared to be no direct effects of caffeine
during the day was seen to reduce the slowing of reac-
tion times seen at the end of the day (suggesting that
A number of studies showed that caffeine
caffeine may maintain performance levels at work).
A major research issue has been whether caffeine can
Sustained attention has also been shown to be
remove impairments produced by fatigue or drugs.
These studies are now briefly reviewed.
Effects of caffeine on memory have not been
3.2.1. Effects of caffeine in low arousal states
Simulations of real-life tasks (e.g. driving) have
A number of studies from the late 1980s and early
1990s show that caffeine removes the performance
Caffeine has been shown to remove impairments
impairments produced by sleep loss, fatigue, working at
night or by sedative drugs (Rogers et al., 1989; Johnson
Complex interactions between caffeine, person-
et al., 1990, 1991; Nicholson et al., 1990; Zwyghuizen-
Doorenbos et al., 1990). These findings have important
Some studies have shown that caffeine impairs
implications for safety-critical jobs and for maintaining
operational efficiency in low alertness situations. Indeed,
A cost–benefit analysis suggested that doses of
other research has shown that the decreased alertness
caffeine similar to those consumed by the majority
produced by consumption of lunch can be eliminated by
A. Smith / Food and Chemical Toxicology 40 (2002) 1243–1255
consumption of caffeinated coffee (Smith et al., 1991a;
receptors, which in turn affects the release of a variety of
Smith and Phillips, 1993). Furthermore, alertness is often
neurotransmitters (e.g. noradrenaline, acetylcholine,
reduced by minor illnesses such as the common cold, and
dopamine and the GABA/benzodiazepine system). One
recent research has shown that caffeine can remove the
approach to understanding the CNS mechanisms
impaired performance and negative mood associated with
underlying the effects of caffeine has been to combine
these illnesses (Smith et al., 1997a). The ability of caffeine
pharmacological challenges with administration of caf-
to counteract the effects of fatigue has been confirmed
feine. Alertness can be reduced by changing a number of
using simulations of driving (Horne and Reyner, 1996;
the neurotransmitter systems. For example, by using
Reyner and Horne, 1997) and also simulated assembly-
clonidine, a drug which reduces the turnover of central
line work (Muehlbach and Walsh, 1995). The latter study
noradrenaline, it is possible to mimic sleep deprivation
demonstrated significant improvements after caffeine on
in a period of a few hours. Smith and Brice (2001)
five consecutive nights and showed no decrements when
report results from a study combining caffeine/placebo
caffeine was withdrawn. Effects of caffeine on more com-
and clonidine/placebo conditions. Caffeine was found to
plex cognitive tasks are again less clear (Linde, 1995),
reverse the effects of clonidine but produce few effects
which may reflect the importance of individual differences.
when the volunteers were alert. However, some effects
Some of the above studies allow one to assess the
of caffeine (e.g. the beneficial effect on encoding of new
magnitude of the beneficial effects of caffeine. For
information; the cardiovascular effects) were not related
example, Smith et al. (1993a) found that consumption
to changes in the noradrenergic system. Indeed, Rusted
of caffeine at night maintained individuals at the levels
and Smith (unpublished) have shown that the encoding
seen in the day. Another approach has been to compare
of new information reflects the cholinergic system and
the effects of caffeine with other approaches aimed at
there is evidence from other studies (Riedel et al., 1995)
counteracting sleepiness. Bonnet and Arand (1994a,b)
that caffeine also influences this neurotransmitter.
report that the combination of a prophylactic nap and
There are five other areas that need to be considered
caffeine was more effective in maintaining nocturnal
here. The first is concerned with the role of individual
Other research has demonstrated that administration
of caffeine can remove impairments produced by seda-
tive drugs (e.g. alcohol—Kerr et al., 1991; Hasenfratz et
A number of studies have confirmed the interactive
al., 1993; Rush et al., 1993; Hasenfratz and Battig, 1994;
effects of caffeine and the personality dimension of
Scopolamine—Riedel et al., 1995; Lorazepam—Rush et
impulsivity (Smith et al., 1991b, 1994b; Gupta, 1988a,b;
al., 1994a; Triazolam—Rush et al., 1994b).
Gupta and Gupta, 1999). Some of these results fit pre-
One issue is whether positive effects of caffeine are
dictions from the Yerkes-Dodson law which states that
largely restricted to low alertness situations. Battig and
performance is an inverted-U function of arousal with a
Buzzi (1986) argued that caffeine can improve perfor-
negative relationshipbetween optimal arousal and task
mance beyond a mere restoration of fatigue. Other
difficulty. Anderson (1994) found that performance was
studies have shown that fatigued subjects show larger
an interactive function of task difficulty, caffeine and
performance after caffeine than do well-rested volun-
impulsivity. Performance on an easy letter cancellation
teers (Linde, 1994; Lorist et al., 1994a,b). This pattern
task was improved as caffeine dose increased, but on a
of results fits with the conclusion of Smith (1994, 1996b,
difficult task impulsive subjects (less aroused) improved
1998), namely that effects of small doses of caffeine are
while non-impulsive subjects (more aroused) improved
most easily demonstrated in low alertness paradigms
then deteriorated. Other results do not fit this pattern
whereas more global effects can be observed with doses
and could reflect other individual differences such as
of 200–300 mg. Indeed, very high doses may increase
the risk of producing some of the adverse effects descri-bed earlier, as has been confirmed in a study of the
dose–response relationships of caffeine (Hasenfratz and
Fillmore and colleagues (Fillmore and Vogel-Sprott,
Battig, 1994). The results of this last study suggested
1992, 1994, 1995; Fillmore, 1994, 1999) have clearly
that beneficial behavioral effects were found with doses
demonstrated that effects of caffeine depend on a per-
comparable to those found in caffeine-containing bev-
son’s expectations. Indeed, these expectations can gen-
erages. Furthermore, these levels of caffeine do not
eralize to placebo conditions if the individual is led to
exacerbate negative effects produced by stressful condi-
expect that they are consuming a caffeinated beverage.
tions (e.g. electrical shocks—Hasenfratz and Battig,
In many experiments the role of expectations has not
been assessed and these could account for at least some
It is highly likely that many different CNS mechan-
of the conflicting results in the caffeine literature.
isms underlie the effects of caffeine on behavior. Caf-
Another possible confounding factor is the role of
feine’s major effect is as an antagonist of the adenosine
A. Smith / Food and Chemical Toxicology 40 (2002) 1243–1255
3.2.4. Regular level of caffeine consumption
examine performance, and that where they do, any
There has been far less research on the effects of reg-
effects are selective, not very pronounced, and largely
ular caffeine consumption than on acute effects. How-
unrelated to the beneficial effects of caffeine reported in
ever, a number of papers suggest that high consumers
demonstrate better performance (Loke, 1988, 1989;
Rogers et al. (1995) have reviewed a number of studies
Smith et al., 1993b). This view is confirmed by other
of caffeine withdrawal and performance. They conclude
studies which suggest that non-consumers of caffeine
that ‘‘. . .in a review of recent studies we find no
have the worst performance (Jacobsen and Thurman-
unequivocal evidence of impaired psychomotor perfor-
Lacey, 1992) especially when challenged with caffeine.
mance associated with caffeine withdrawal’’. Indeed,
There are exceptions which have shown high users to be
they found that caffeine improved performance in both
impaired (Mitchell and Redman, 1992), although these
deprived volunteers and non-consumers (Richardson et
effects are often restricted to the performance of specific
al., 1994). Furthermore, other studies which suggest
that withdrawal may impair performance (e.g. Rizzo et
The strongest evidence for beneficial effects of regular
al., 1988; Bruce et al., 1991) can be interpreted in other
caffeine consumption comes from a study by Jarvis
ways than deprivation (e.g. changes in state—Overton,
(1993). He examined the relationshipbetween habitual
1984). Other research (e.g. Griffiths et al., 1986) has
coffee and tea consumption and cognitive performance
failed to demonstrate negative effects of caffeine with-
using data from a cross-sectional survey of a repre-
drawal on performance. Another problem for the caf-
sentative sample of over 9000 British adults. Subjects
feine withdrawal explanation of improved performance
completed tests of simple reaction time, choice reaction
following caffeine is that it cannot account for the ben-
time, incidental verbal memory and visuo-spatial rea-
eficial effects of caffeine observed even when volunteers
soning, in addition to providing self-reports of usual
abstain for a short period of time (Smith et al., 1994b;
coffee and tea intake. After controlling extensively for
potential confounding variables, a dose–response trend
The effects of caffeine withdrawal are still con-
to improved performance with higher levels of coffee
troversial. This can be seen when one looks at reviews of
consumption (best performance associated with about
the topic (Daly and Fredholm, 1999; Nehlig, 1999) and
400 mg caffeine per day) was found for all tests. Esti-
at empirical studies. For example, James (1998) showed
mated overall caffeine consumption showed a dose–
that caffeine withdrawal impaired short-term memory
response relationship to improved cognitive perfor-
performance but caffeine ingestion had no effect. In
mance that was strongest in those who had consumed
contrast, Smith (1999) reported that caffeine improved
high levels for the longest time period (the 55 years+age
attention in both those who had been deprived of caf-
group). Studies by Hogervorst et al. (1998) and Rogers
feine for a short period and those who had no caffeine
and Dernoncourt (1998) have failed to replicate these
for 7 days. In this study caffeine withdrawal had no
effects using acute caffeine challenges which suggests that
effect on performance. Studies of children (Goldstein
the above effects do reflect regular consumption patterns
and Wallace, 1997; Bernstein et al., 1998) have sug-
rather than recent intake of caffeine.
gested that caffeine withdrawal may have negative
Overall, the previous sections confirm that the effects
effects on mood and performance. Other studies (e.g.
of caffeine on performance are largely beneficial. How-
Comer et al., 1997) suggest that effects of withdrawal
ever, this view has recently been questioned by James
are restricted to mood and that performance is unal-
(1994), who argues that the beneficial effects of caffeine
tered. Like many areas of caffeine research, some of the
are really only removal of negative effects produced by
effects that have been attributed to withdrawal are open
caffeine withdrawal. The final section considers whether
to other interpretations. For example, Lane (1997),
caffeine withdrawal does actually impair performance
Phillips-Bute and Lane (1997) and Lane and Phillips-
Bute (1998) compared days when mid-morning coffeewas either caffeinated or decaffeinated. Caffeine con-
3.2.5. Effects of caffeine withdrawal on performance
sumption was associated with better performance and
The view that beneficial effects of caffeine reflect
mood. The authors interpret this as a negative effect of
degraded performance in the caffeine-free conditions
caffeine withdrawal whereas one could interpret it as a
(James, 1994) crucially depends on the strength of the
positive effect of caffeine. Other studies of caffeine
evidence for withdrawal effects. James states that ‘‘there
withdrawal effects have methodological problems such
is an extensive literature showing that caffeine with-
as the lack of pre-drink baselines (e.g. James, 1998;
drawal has significant adverse effects on human perfor-
Robelin and Rogers, 1998) or the consideration of
mance’’. If one examines the details of the studies cited
asymmetric transfer when using within subject designs
to support this view (Griffiths et al., 1990; Hughes et al.,
(e.g. James, 1998). Indeed, while there have been a great
1990, 1991; van Dusseldorpand Katan, 1990; Silverman
number of studies of the behavioral effects of caffeine,
et al., 1992) one finds that some of them do not even
there are still a large number of methodological issues
A. Smith / Food and Chemical Toxicology 40 (2002) 1243–1255
that need further consideration and these are outlined
Caffeine, in doses that would be obtained in normal
consumption of caffeinated products, improves
One method that can resolve whether caffeine effects
performance of vigilance tasks and simple tasks
are due to removal of caffeine withdrawal is to study the
which benefit from a high level of alertness.
effects on caffeine on the behavior of non-consumers.
The beneficial effects of caffeine can be most
Smith et al. (2001) describe results from three studies that,
easily demonstrated in low arousal situations.
used this technique. All studies were able to show
beneficial effects of caffeine in both regular consumers and
shown when reduced alertness is not involved.
non-consumers, which raises serious doubts about the
Caffeine improves performance of artificial tasks
and simulations of driving and industrial work. These findings suggest that it will be of benefit in
safety-critical situations and will improve opera-
3.2.6.1. Consumption regimen. Most studies of the
effects of caffeine have administered a single large dose,
Effects on more complex cognitive tasks are less
often equivalent to the person’s total daily consumption
clear cut, probably because of the moderating
level. Caffeine is usually ingested in a number of smaller
influence of factors such as personality and time
doses (Brice and Smith, 2002) and it is unclear whether
of day. However, even this area shows few costs
effects observed after a single large dose are the same as
those produced by an identical level produced by con-
It has been claimed that the positive effects of
suming several caffeine containing drinks over a longer
caffeine really reflect removal of negative effects
time period. Smith and Brice (2001a,b) describe a study
of caffeine withdrawal. This view cannot account
that examined this issue and found that the improved
for effects observed in non-consumers or non-
mood and enhanced performance found after a single
deprived individuals. In addition, there is little
dose of 200 mg were also observed following four doses
evidence of caffeine withdrawal impairing tasks
of 65 mg given at hourly intervals (which resulted in an
which show improvements following ingestion of
identical final level to the single 200 mg dose).
More research is required on the effects of reg-
3.2.6.2. Metabolismof caffeine. Most of the beneficial
ular levels of caffeine consumption on perfor-
effects of caffeine show a linear dose–response relation-
shipupto about 300 mg and this is then followed by
evidence that high consumption is associated
either a flattening of the curve or, sometimes, impaired
with better performance, especially in the elderly.
performance at higher doses. Brice and Smith (2001b)
A cost–benefit analysis of the effects of caffeine
examined the relationshipbetween metabolism of a
on performance reveals that this is an area where
fixed dose of caffeine (as indicated by saliva levels) and
most of the evidence suggest benefits.
mood and performance changes and found that therewas no strong association between the two. This is nottoo surprising in that it is not caffeine levels in the per-iphery per se which produce the behavioral changes but
secondary CNS mechanisms. The individual differencesin the metabolism of the caffeine may be very different
Much of the research on caffeine and sleephas been
from the individual differences in the CNS mechanisms
concerned with removing unwanted sleepiness either
which, plausibly, accounts for the lack of a strong
when the person is working at night or when they are
association between plasma (or saliva levels) and beha-
sleepdeprived. The fact that caffeine can remove slee-
piness means that it can, of course, interfere with nor-mal sleep. However, patterns of consumption suggest
3.2.6.3. Effects of low doses. A number of studies (e.g.
that individuals usually control their caffeine intake to
Lieberman et al., 1987; Durlach, 1998; Smith et al., 1999b)
prevent interference with sleep. If large amounts of caf-
have shown that beneficial effects of doses of caffeine typi-
feine are consumed shortly before trying to sleep, then it
cally found in commercial products can now be demon-
will undoubtedly disturb sleep. The experimental evi-
strated in both measures of mood and performance.
dence for such effects is well established and is brieflysummarized below.
3.3. Caffeine and mental performance: a summary
A number of studies have shown that caffeine increa-
ses sleeplatency (e.g. Zwyghuizen-Doorenbos et al.,
A detailed review of recent studies confirmed views
1990), and reduces sleepduration (Hicks et al., 1983).
described in a review by Lieberman (1992). To reiterate,
Caffeine often produces its effects by increasing latencies
in the first half of the night (Bonnet and Webb, 1979)
A. Smith / Food and Chemical Toxicology 40 (2002) 1243–1255
which is different from the insomnia seen in hypnotic
consumers being more resistant to effects of caffeine on
withdrawal (Brezinova et al., 1975). It would not
sleep. Secondly, the impact of caffeine-induced changes
appear, therefore, that caffeine-induced insomnia acts as
in sleepon behavior the next day and long-term health is
a good general model of insomnia, as suggested by some
not known. Finally, high levels of caffeine consumption
do not appear to be strongly related to sleep parameters.
There are large individual differences in the effects of
This again suggests that consumption is usually con-
caffeine on sleep. For example, one study has shown
trolled to avoid any potential adverse effects on sleep.
that even caffeine given in the early morning can influ-ence the subsequent night’s sleep(Landolt et al., 1995),
whereas other individuals report that they can consumecaffeine-containing beverages before bedtime with noadverse impact on their sleep (Colton et al., 1967; Levy
It is quite clear that high doses of caffeine in the
and Zylber-Katz, 1983). There are probably many rea-
late evening will increase the time taken for some
sons for these differences, but it appears to be estab-
lished that high consumers appear less likely to report
The effects of smaller doses vary from individual to
sleepdisturbance than those who only consume caffeine
individual, and even when sleepis affected there is
infrequently (Snyder and Sklar, 1984). Indeed, other
no clear evidence that the effects are of a sufficient
results suggest that tolerance develops to effects of caf-
magnitude to influence health and well-being.
feine on sleep(Zwyghuizen-Doorenbos et al., 1990) but
Indeed, people are usually very good at control-
that there are no withdrawal effects on sleepwhen caf-
ling their caffeine intake, which means that there
feine is no longer given (Searle, 1994). It is also unclear
is not any strong evidence relating level of caffeine
whether the sleepdisturbance produced by caffeine has
an impact on behavior the next day, with one studyshowing no changes in mood and performance followingcaffeine disturbed sleep(Smith et al., 1993b).
While it is quite easy to demonstrate effects of late-
night caffeine on sleep, it is much harder to find evidence
The present article has reviewed the effects of caffeine
that high levels of consumption per se will affect sleep.
on mood, mental performance and sleep. In all areas it
Hicks et al. (1983) conducted a survey to examine the
is apparent that there is a big difference between the
associations between daily caffeine consumption, habi-
effects of amounts of caffeine that are normally con-
tual sleepduration and sleepsatisfaction. The results
sumed and those observed when excessive amounts are
showed an inverse relationshipbetween level of daily
ingested, or when very sensitive individuals are studied.
consumption of caffeinated drinks and habitual sleep
Most of the research has examined acute effects of single
duration, but no significant association between caffeine
doses, and further studies are needed to produce a more
consumption and sleep satisfaction. Dekker et al. (1993)
detailed profile of effects of regular levels of consump-
examined the impact of caffeine consumption on the
tion. However, the general picture to emerge is that
sleepof locomotive engineers and their spouses. For the
when caffeine is consumed in moderation by the major-
engineers only, caffeine consumption was correlated
ity of the population there are unlikely to be many
with longer sleep latency. The effect was not apparent in
negative effects. Indeed, the positive effects may be
important in maintaining efficiency and safety in both
Other surveys have found little evidence of associ-
the workplace and other environments. Excessive con-
ations between caffeine consumption and sleep. For
sumption of caffeine will produce problems, and appro-
example, Lee (1992) examined data from 760 nurses.
priate information should be given to minimise effects in
The results showed that age and family factors con-
psychiatric patients and other sensitive groups. It is
tributed to differences in sleepmuch more than caffeine.
important to balance this with information on the ben-
Similarly, Greenwood et al. (1995) found no effect of
efits of caffeine, for most consumers can usually control
caffeine consumption on the sleep of 72 rotating-shift
their intake to maximise the beneficial effects and reduce
workers. Finally, a study of sleepin elderly women
or prevent adverse effects due to over-consumption or
found no differences in level of caffeine consumption in
good and poor sleepers (Bliwise, 1992).
Overall, the research on the effects of caffeine on sleep
leads to three main conclusions. First, large amounts of
caffeine (e.g. over 3 mg/kg in a single beverage) con-
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Reading Entry 2 Examination Report Skills for Life Reading Examination Report: Entry 2 This report is based on candidate performance on one version of the Skills for Life Reading Entry 2 tests in 2008/9. The report is intended as an aid to teachers and colleges in preparing candidates for future Cambridge ESOL Skills for Life Reading tests. Test 087 There were 42 marks ava